**Job Summary:**
We are seeking a dedicated General Manager to oversee the operations at PepperJax Grill. The General Manager will be responsible for leading and managing all aspects of the restaurant, including but not limited to staffing, customer service, financial performance, and compliance with company policies.

**Qualifications:**
- Previous experience in a leadership role within the restaurant industry.
- Strong understanding of restaurant operations, including food safety regulations, inventory management, and customer service.
- Excellent communication and interpersonal skills.
- Proven ability to lead a team and drive results.
- Proficiency in using restaurant management software is a plus.

**Responsibilities:**
- Oversee day-to-day operations of the restaurant, ensuring high-quality food and service.
- Recruit, train, and supervise staff members, providing guidance and support as needed.
- Monitor inventory levels and order supplies as necessary.
- Develop and implement strategies to increase revenue and profitability.
- Ensure compliance with health and safety regulations.
- Address customer inquiries and concerns promptly and professionally.
- Analyze financial data and create reports for senior management.
- Collaborate with the management team to set and achieve business goals.

**Benefits:**
- Competitive salary
- Health insurance options
- Paid time off
- Opportunities for career advancement
- Employee discounts